Dubai has just added another dazzling gem to its crown—this time in the realm of culinary delights. In a significant moment for the region’s culinary scene, the city proudly unveiled its first-ever three-star Michelin restaurants, establishing a new standard for fine dining in the Middle East.
A monumental evening in the core of the metropolis.
Under the dazzling lights of the address skyview, the atmosphere was filled with excitement and anticipation at the annual Michelin guide ceremony. By the conclusion of the night, the city had achieved a significant milestone. Two restaurants, each providing a unique yet mesmerizing gastronomic experience, were honored with the prestigious three Michelin stars:
✨ fzn by björn frantzén – a masterclass in modern european cuisine, precision, and artistry
✨ trèsind studio – a homegrown powerhouse blending innovation and emotion into elevated indian cuisine
Standing ovations and worldwide acclaim.
As the winners were declared, both culinary teams received thunderous applause—a rare and emotional moment that highlighted the dedication, skill, and innovation behind these world-class kitchens.
Fzn: scandinavian spirit in a dubai metropolis.
Led by renowned Swedish chef Björn Frantzén, Fzn introduces Nordic elegance and opulence to the UAE. The restaurant’s philosophy is centered around purity, balance, and bold flavors, providing a multisensory experience that is both intimate and grand.
Dubai’s Own Culinary Star: Trèsind Studio.
If fzn is imported excellence, trèsind studio is Dubai’s homegrown triumph. Under the guidance of renowned chef himanshu saini, it reimagines traditional Indian cuisine by infusing it with a modern, conceptual approach—a harmonious blend of nostalgia and innovation, storytelling and taste.
A starry future for dubai dining.
With this distinction, Dubai now becomes part of an exclusive global group of cities that have been awarded three-star Michelin establishments. The announcement also highlights the emirates’ dynamic food scene, which is characterized by bold experimentation, artistic presentation, and a commitment to delivering exceptional culinary experiences.
This isn’t just a victory for two restaurants—it’s a triumph for a city that constantly pushes the limits in all aspects.
The stars have lined up.
From vast deserts to dining tables, Dubai continues to astonish the world. Its recent breakthrough? Presenting culinary excellence, one extraordinary meal at a time.