The UAE is a Pak Treasure where ancient traditions complete modern innovation on every plate. From the rich aroma of traditional rich cuisine to the international food scene with a stir, the country provides a mouthwater experience for the enthusiasm of every food.
Classic recipes such as Emirati dishes Al Harees, the delicateness of a slow cooked wheat and meat, and a spicy rice dishes such as a spicy rice dish burst with a taste of machabos, saffron and dried lemon. Sweets like leukamat, crispy golden dumplings, soaked in date syrup, score any food completely, which displays UAE’s love for sweet and charming harmony.
But the food culture of UAE does not stop there. Thanks to its diverse population, you will find an endless variety of tastes from fragrant Indian curry and lebaneous meas to Japanese Sushi and Italian pasta. Cities like Dubai and Abu Dhabi are home to world -class restaurants and vibrant street food markets, which makes it easier to satisfy any longing.
Traditional Arabic coffee and dates are a symbol of hospitality, welcoming guests with heat and taste. Meanwhile, contemporary cafes and dessert bars are redefined again with creative twists on local ingredients.
Whether you are tasting time-emancipated dishes or searching for global cuisine, UAE invites you to include your rich and lively food culture. Get ready to look on a delicious journey through the taste of Emirates!